Whey protein isolate {whey protein isolate, emulsifier [lecithins (soy)]} 88%, L-glutamine 5.5%, creaminess enhancer [partially hydrogenated coconut oil, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabilizer (potassium phosphates)], flavorings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-leucine¹ 0.2%, sweetener (sucralose), L-isoleucine¹ 0.1%, L-valine¹ 0.1%, colorant (tartrazine).
Tartrazine: May have adverse effects on activity and attention in children.
¹BCAA: Branched-chain amino acids.
Manufactured in a facility that processes foods containing eggs, peanuts, tree nuts, celery, fish, crustaceans, and sulfur dioxide.